• Kenya
  • Nov-Dec 2016

AB New Gatanga

SKU: GEN17KEM05
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$243.75 /65lb
$3.75/lb
  • Flavor: Caramel, almond, citrus
  • Body: Delicate
  • Acidity: Bright
  • Process: Washed
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35 in stock
Score: 87
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This coffee was produced by the New Gatanga Farmers Co-operative Society. It has approximately 2,245 members, who are part of the Kiama, Mukurwe, Gathanji and Kiharika factories. As in neighboring areas, these producers selectively hand pick cherry and deliver it to the wet mill the same day. Red, ripe cherries are separated from under-ripes, over-ripes and any foreign matter, and the wet mill processing utilizes clean river water that is re-circulated before it' is disposed of in seepage pits. Before the coffee is delivered to the dry mill for secondary processing, it is dried in the sun on traditional raised beds.

GEOGRAPHY:

Region Kiambu County

Altitude 1600

PRODUCER:

The 2,245 members of the New Gatanga Farmers Co-operative Society

VARIETY:

Mostly SL 28, SL 34 and Ruiru 11, as well as Batian

PROCESSING:

Washed

HARVEST TIME:

Nov-Dec 2016

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