• Costa Rica
  • Jan-March 2018

Costa Rica Tarrazu Hot Springs 2018

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$228.80 /65lb
  • Flavor: Cocoa, Nutty, Stonefruit
  • Body: Light
  • Acidity: Mild
  • Process: Washed
  • Packaging: 65lb GrainPro Box or 65lb GO Green Bags
Free shipping on 10+ boxes
693 in stock
PSS Cup Score: 82.75
PSS Date: Mar-18
No Carry Fees,
No Palletization Fees,
Must Ship LTL
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Genuine difference

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  • 65lb Freshness

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    at Origin
This coffee takes its name from a unique processing method that uses mineral-rich, volcanic spring water. This Tarrazú coffee starts with hand-picked cherries at the peak of ripeness. The cherries are delivered to the San Diego wet mill where they undergo a patented fermentation process with volcanic mineral water. During the fermentation process, the thermal spring water and wet parchment interact in a unique symbiosis. The hot water accelerates and enhances the mucilage removal resulting in a superior cup clarity. Additionally, the natural minerals present in the spring water get absorbed by the coffee bean. When roasted, the minerals and natural acids from the coffee create a wonderful and complex cup filled with the fruity flavors and spicy notes of pepper and black currant. Read more about the Hot Springs Process.


Region Tarrazu

Altitude 1200-1750


Various small producers


Caturra and Catuai




Jan-March 2018

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