- August - October 2018
Peru Cafe Capili 18/19 Crop
- UPS Flat
- 65lb Freshness
- Packed & Sealed
Coffee producers in Santo Domingo de la Capilla are very serious about picking only the ripest cherries, so it can take up to five pickings to fully harvest. After each picking, the cherry is pulped immediately and the parchment is fermented for approximately 12 hours and then washed and dried. While it is drying on patios it is turned several times, which helps to achieve the region's particularly beautiful shade of green.
Region Santo Domingo de la Capilla
32 Local Producers
Caturra, Bourbon, Typica, Pache & Catimor
August - October 2018
Ratings & Reviews
Even better than the previous harvest
by Walt B Coffee
I have been roasting coffee since 2001 and I've worked with just about every importer. When I roasted the first Capili harvest from Genuine Origin I - and my customers - loved it. I've got to say, this year's crop is even better! The lemon-lime flavor note is spot on. This is a beautifully complex coffee. I'm definitely buying more!!!
by Brian Abram
Great company, excellent coffee! This is one of the most surprising coffees I've tasted in the past few months. The chocolate and caramel did in fact have the lemon-lime note that the cupping notes call out! Full City is going to bring out a tasty mix of sweet chocolate and the subtle lemon-lime accents...I love Genuine Origin
A Caramel treat!
by Larry In Detroit
Wow. Delicious.......Caramel instant up front notes recognized. Medium bodied which suits the flavor profile. Reminds me of a Brazil / Central American combination. Very very very nice.