• Guatemala
  • 2020

Guatemala San Vicente Pacaya 2020

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$216.45 /65lb box
  • Flavor: Granola, Citrus, Roasted Peanut
  • Body: Light
  • Acidity: Medium
  • Process: Washed
  • Moisture: 11.20%
  • Packaging: 65lb box
Free shipping on 10+ boxes
634 afloat
PSS Cup Score: 84
PSS Date: April'20
QuantityBox Price

Status: Afloat - Pre-Order Boxes - June Arrival

Genuine difference

  • UPS Flat
    Rate Delivery
  • 65lb Freshness
  • hassle-free
  • Packed & Sealed
    at Origin

San Vicente Pacaya has multiple micro climates which are perfect for coffee production. Weather is hot during the day but it cools down during the night providing an excellent opportunity for the coffee beans to develop complex chocolate notes. Producers in San Vicente take careful steps in picking ripe and uniform cherries. Regional mills have strict wet milling practices. This coffee comes from Jorge Perea, a third generation coffee producer. In one of his farms the rumbling noise of bee nests sound in the distance. In between the coffee crops apricot trees make a delicious treat. Don Francisco Ramirez Escobar, "Don Chicon", also contributed to this lot. Recently, due to his age, Don Chicon asked his nephew Alfonso "Ponchito" to help out on his farm activities. Ponchito built a mill in 2014, which they have operated for two crops with great success.

Download the Volcafe Way productivity report.


Region San Vicente Pacaya

Altitude 1600-1800


Perea Family and Ramirez Family farms


Catuai, Pache-San Ramon, Bourbon





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