- Colombia
- September - November
Colombia Cauca Juan Tama Washed Excelso 2025
Cauca Raw Coffee Beans
Juan Tama is a pioneering organization of indigenous communities in the municipality of Inza in the Cauca department. Founded in 2008, the association encompasses 600 family farms with an estimated production of between 10000 - 13000 bags of Excelso green coffee beans. The association is dedicated to increasing organic and biodiverse food production and food autonomy with the goal of helping its member families enjoy prosperity
Juan Tama provides farm assistance to its members in the form micro-loans and agronomic assistance such as crop management, in-farm processing, and organic farm management.
Colombia Unroasted Coffee Beans
Over half a million families dedicate their livelihoods to producing unroasted Colombia green coffee on small farms that dot the country’s volcanic mountain ranges. As the world’s third-largest producing country, the volume, quality, and variety that comes out of Colombia year-round is staggering. Coffee from Colombia is never dull, and with 16 coffee-producing regions along three mountain ranges and two harvests each year, Colombia always has fresh coffee on hand. Read more in our Colombian Coffee Origin Report.
GEOGRAPHY:
Region Inza, Cauca
Altitude 1500-2000
PRODUCER:
Juan Tama Indigenous Councils Association
VARIETY:
Caturra, Bourbon, Castillo
PROCESSING:
Washed
HARVEST TIME:
September - November