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Peru

In the land of the Incas, in the thin air of the Andean peaks, coffee matures slowly and sugars settle deep, producing incredibly sweet beans, punctuated by a sparkling acidity that’s a signature of Peru. Coffees here are generally shade grown; selectively harvested, with a complete harvest sometimes requiring five passes; and pulped, fermented and processed in artisanal wet mills on the farms. Prodelsur, our sister company in Peru, focuses on three regions for us: the rugged, remote Satipo, in the south; and Chontali and Santo Domingo de la Capilla in the northwest.

2 Coffees

New
Peru Minca Organic SHB EP 2021
$3.80/lb
$247 /65lb box
Chocolate, Molasses, Roasted Almond, Citrus
Cup Score: 85.5

Status: At Origin - Pre-Order Boxes - Nov/Dec Arrival

New
Peru Junín G1 MCM Organic 2021
$3.65/lb
$237.25 /65lb box
Cocoa, Nutty
Cup Score: 82.5

Status: Afloat - Pre-Order Boxes - November Arrival