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Tanzania

The highest point in Africa is the summit of Tanzania’s Mt. Kilimanjaro. This magnificent country — the largest in East Africa — shares a border with Kenya, though coffee was first planted here in 1898, by way of Ethiopia. Tanzania’s vast and varied terroir is ideal for cultivating high-quality Arabicas. Coffees from the Kilimanjaro region tend to be full-bodied, with chocolate and caramel notes, while Mbeya boasts unique orange and lemon citrus notes and the Karatu region is celebrated for its distinctively blueberry and blackberry cup profiles.

9 Coffees

New
Tanzania Kilimanjaro PB 2018
$183.17 /65lb
$2.82/lb
Red Currant, Brown Spice, Caramel
Tanzania Mbeya 2017
$162.50 /65lb
$2.50/lb
Black Tea, Honey, Lemon & Lime, Caramel
Tanzania AB North 2017
$178.75 /65lb
$2.75/lb
Brown Spice, Dark Chocolate, Dried Fruit, Earthy, Herb-like
Tanzania Kitamu 2017
$185.25 /65lb
$2.85/lb
Brown Spice, Caramel, Dried Fruit, Earthy, Plum
Tanzania Iyenga 2017
$172.25 /65lb
$2.65/lb
Blackberry, Brown Sugar, Dark Chocolate, Black Pepper, Brown Spice
Tanzania Usongwe AA 2017
$172.25 /65lb
$2.65/lb
Black Tea, Black Currant, Cherry, Dark Chocolate
Tanzania Usongwe AB 2017
$172.25 /65lb
$2.65/lb
Brown Spice, Almond, Apricot, Black Tea
Tanzania Mwika North 2017
$189.80 /65lb
$2.92/lb
Brown Spice, Caramel, Cherry
Tanzania Shari 2017
$189.80 /65lb
$2.92/lb
Red Currant, Brown Spice, Caramel